Nandaka | Longevity Coffee Alternative

Calm Energy Healthy Metabolism Mood Support Immune Support Ceremonial Peruvian cacao activates metabolism Functional mushrooms enhance mood and promote cellular renewal Fermented Pu’er Teas provide calm sustained energy Artisanal pour-over craft coffee flavor with dark red fruit notes Formulated with proprietary F-SIS™ and EMA™ Technology Organic. Vegan. Non-GMO. No added sugar, preservatives or artificial ingredients 28 servings in each carton Cacao*, Lucuma*, Lion's Mane Extract And Powder*, Cordyceps Extract And Powder*, Pu'er Fermented Black Tea*, Pu'er Fermented Green Tea*, Chaga Extract And Powder*, Reishi Extract And Powder*, Warming Spices Blend* (Ginger*, Cardamon*, Cinnamon*, Nutmeg* Cloves*, Liquorice Root*, Black Pepper*). *Organic. An unrivaled morning protocol Essential and powerful phytonutrients are combined in a highly synergistic formula for an unparalleled coffee alternative. Expertly formulated to sustain energy, activate metabolism, enhance mood and support immunity – the whole is greater than the sum of its parts. Taste Notes: Smooth, Rich, and Full-Bodied Taste Effortlessly smooth, creamy and full-bodied, Nandaka delivers flavor you’ll wake up craving every morning. Experience a rich, earthy base of ceremonial cacao with notes of lychee, wild flower, cherry, creme, coffee, and spice. Consume 1 sachet daily. Mix one sachet with 10-12 oz of hot water. Add product first, then water after. Froth with the Pique Frother or stir to mix. Ideal hot water temperature is 180-200°F. Allow whole ground plants to settle before drinking and discard sediment at the bottom of cup.