Slow-Fermented Garlic Demi Ciabattas (2-pack)

Infused with fresh roasted garlic, our demi-ciabattas boast a golden crust a light, chewy crumb from our slow-fermentation process with a poolish preferment. With a hint of extra virgin olive oil, they make great sandwiches paninis! Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Garlic, Contains Less Than 2% Of Ascorbic Acid as Dough Conditioner, Enzymes, Extra Virgin Olive Oil, Salt, Yeast. Contains: Wheat, Malted Barley. Because we partner with small artisan bakers and pasta makers across the country, our ingredient lists and nutrition facts may be slightly different for the same product depending on where you live. Make sure to read the nutrition information on the product packaging if you have any questions or concerns. Nutrition Facts 8 Serving per container Serving size 1 slice (57g) Amount per serving Calories 160 % Daily value* Total Fat 1.5g 2% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 350mg 15% Total Carbohydrate 31g 11% Dietary Fiber 1g 4% Total Sugars 0g Added Sugars 0g 0% Protein 5g 10% Vitamin D 0% Calcium 2% Iron 10% Potassium 0% Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Garlic, Contains Less Than 2% Of Ascorbic Acid as Dough Conditioner, Enzymes, Extra Virgin Olive Oil, Salt, Yeast. Allergens: Contains: Wheat, Malted Barley. *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.