Andy Anand Sugar-Free Blueberry Lemon Mousse Cake, 2.6 lb – Keto & Diabetic-Friendly, Tangy Lemon Ganache, No Preservatives, Birthday Gift

A bright, light sugar-free blueberry lemon mousse cake — tangy lemon ganache and smooth blueberry mousse layered over a moist sponge base. Sweetened with plant-based stevia, keto-friendly and diabetic-friendly. Hand-finished to order in our Chino, California kitchen and shipped fresh nationwide. Tangy lemon ganache + smooth blueberry mousse — layered over a moist sponge base. Bright, balanced, and sweetened naturally. Sugar-free, keto-friendly, diabetic-friendly — sweetened with plant-based stevia for low net carbs. 2.6 lb cake, hand-finished to order — serves 10–12. Real blueberry, real lemon, mousse whipped fresh in our Chino kitchen. Arrives in a reusable designer tray — perfect for spring birthdays, Mother's Day brunch, or sugar-free anniversaries. Ships nationwide — insulated cold-pack packaging keeps the mousse stable in transit. Frequently Asked Questions What sweetener is used? Sweetened with plant-based stevia — no cane sugar, no artificial sweeteners. Keto-friendly and diabetic-friendly. How many net carbs per slice? Approximately 5–10 g net carbs per slice (1/12 of the cake), depending on cut size. Always check with your healthcare provider for individual dietary needs. How should I store the cake and how long does it last? Counter up to 2 days, refrigerated up to 7 days, or frozen up to 90 days. Mousse layers stay best refrigerated. Thaw in the refrigerator overnight before serving. Is it gluten-free? This cake contains wheat. Browse our gluten-free sugar-free cakes for alternatives. You May Also Like Sugar-Free Coconut Lemon Mousse Cake (3 lbs) — tropical citrus mousse Sugar-Free Chocolate Wildberry Mousse Cake (3 lbs) — chocolate and berry mousse layers Sugar-Free Blueberry Cake (9-inch, 2.6 lbs) — classic blueberry sponge Your purchase supports Education Without Boundaries . Every Sugar-Free Blueberry Lemon Mousse Cake is a delicious act of kindness — a premium, healthier dessert that gives back to the community.